1.57oz / 44.5g
Dark Cocoa & Coffee, Creamed Peppermint, Vanilla Sugar , Cookie Dough
Named after culinary student Ms. Marilyn Ricketts who invented the flavor in 1973 as part of a dessert competition. This fragrance dances between coco-mint cookie and vanilla ice cream tones. Coffee and cocoa chips inside a cool, creamy peppermint cookie.